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The Wooded Pig Black Pepper Salami (125g)

€5.00

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Last dispatch day will be December 21st.

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Made from Free Range pork and flavoured with cracked Black Pepper. Best enjoyed at room temperature. Delicious on its own, it can also bring depth of flavour to any charcuterie board, be added to a fresh garden salad or be used as an accompaniment to hot dishes. 

Ingredients 

Pork (95%), Salt Dextrose, Seasoning (Spices, Smoke Flavour, Glucose Syrup, Spice Extracts), Black Pepper (<1%), Preservatives: Sodium Nitrite, Antioxidant: Sodium Erythorbate. 

Storage 

Store in a cool place below 15°C, once opened consume within 7 days. 

 



Disclaimer: Whilst we endeavour to ensure the product information displayed on our website is correct, our products and their associated recipes are subject to change. Therefore, you should always check product labels and not entirely rely on the details listed on this page. 

Wine Deliveries

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  • Free to collect at ELY Wine Store, Maynooth
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