
Your shopping bag is empty
Go to the shopSpoke 'Amped' Chardonnay, Isabel Vineyard, Marlborough, New Zealand 2022
Chardonnay
Amped Chardonnay hails from the organic Isabel vineyard and sees much of the same treatments as its siblings, whole bunch pressed and wild yeast fermentation, plus, on this occasion, barrel fermentation. The oak's presence is subtle though and there's definitely a parallel with Burgundy's Pouilly Fuisse.
It's dry but it's beautifully balanced too, with a rich, textured mouthfeel. Aromatic, with yellow apple and stone fruits and a touch of almonds on the nose. The minerality carries through to give it a deliciously long finish with lovely apple and citrus fruit. If this was a Burgundy you'd be edging the decimal point a little to the right...
Try it with good fish, seafood pasta or risotto, some Brie de Meaux or Wicklow Blue.
€37.00
Shop our range of wine and foodie gifts.
With delivery to anywhere in ireland!
€42.00
€125.00
€39.00
€59.00
Distilled on Valentia Island, Co. Kerry.
This Vermouth stands as a testament to local craftsmanship. Carefully selected and foraged island plants and herbs, including vibrant gorse, are among the 20 botanicals that infuse every bottle. These botanicals are expertly steeped, revealing their harmonious blend of bitter and sweet notes. They are then married with a rich golden caramel and a Verdejo wine sourced from the Rueda region, in the northwest of Madrid.
With an Alcohol Vol of 19%, "This Vermouth" offers a versatile libation. It can be savoured neat as a delightful aperitif, seamlessly incorporated into iconic cocktails like the Negroni and Boulevardier, or enjoyed with tonic or soda, accompanied by a slice of orange. Every sip embodies the essence of Valentia.
€36.00
Spoke 'Amped' Chardonnay, Isabel Vineyard, Marlborough, New Zealand 2022
Chardonnay
Amped Chardonnay hails from the organic Isabel vineyard and sees much of the same treatments as its siblings, whole bunch pressed and wild yeast fermentation, plus, on this occasion, barrel fermentation. The oak's presence is subtle though and there's definitely a parallel with Burgundy's Pouilly Fuisse.
It's dry but it's beautifully balanced too, with a rich, textured mouthfeel. Aromatic, with yellow apple and stone fruits and a touch of almonds on the nose. The minerality carries through to give it a deliciously long finish with lovely apple and citrus fruit. If this was a Burgundy you'd be edging the decimal point a little to the right...
Try it with good fish, seafood pasta or risotto, some Brie de Meaux or Wicklow Blue.
€37.00
We are adapting the ELY experience in to one that can be enjoyed from the comfort of home. We now, along with our wine and food retail, offer a selection of our favourite homewares.