A shortbread sensation, Hassetts chocolate covered jelly star is made with only the best of locally sourced West Cork produce. Smothered in luxurious milk chocolate and topped with a handmade raspberry jelly. It’s a hit with both the young and not-so-young alike.
Ingredients: Shortbread Biscuit (61%), Wheat Flour, Butter (Milk), Sugar, Ground Rice
Chocolate (22%), Sugar, Cocoa Butter, Milk Protein, Cocoa Mass, Emulsifier: Soya Lecithin
Jelly (18%), Sugar, Raspberry Puree, Glucose Syrup, Gelling Agent: Pectin; Acidity Regulator: Citric Acid